ANIMAL FEEDING DISEASE (PHD)
       
Course Structure Diagram with Credits
 1st Semester Course Plan
Course unit code Course unit title Type of course unit Lecture + Recitation Local credits ECTS credits
SBA 000 ETHICS OF RESEARCH AND PUBLICATION Compulsory 2+0 6.00 6.00
SBB 000 SCIENTIFIC RESEARCH TECHNIQUES Compulsory 2+0 6.00 6.00
VHB 600 SEMINAR Compulsory 0+2 5.00 5.00
VHB 888 THESIS CONSULTANCY COURSE I Compulsory 0+1 2.00 2.00
VHB 889 THESIS CONSULTANCY COURSE II Compulsory 0+1 2.00 2.00
SBD 000 LABORATORY ANIMALS AND EXPERIMENTAL TECHNIQUES Elective 3+3 8.00 8.00
VHB 601 PLANT ORIGIN FEEDSTUFFS AND THEIR TECHNOLOGY Elective 2+2 6.00 6.00
VHB 602 ANIMAL ORIGIN FEEDSTUFFS AND THEIR TECHNOLOGY Elective 2+2 6.00 6.00
VHB 603 DAIRY CATTLE FEEDING Elective 2+2 6.00 6.00
VHB 604 MAIN RULES IN RATION PREPARATION Elective 2+2 6.00 6.00
VHB 605 NUTRITIONAL DISEASES IN RUMINANTS Elective 2+0 4.00 4.00
VHB 606 NUTRITION OF BEEF CATTLE Elective 2+2 6.00 6.00
VHB 607 PRINCIPLES OF POULTRY FEEDING Elective 2+0 4.00 4.00
VHB 608 DISEASES IN POULTRY Elective 2+0 4.00 4.00
VHB 609 PARTS OF PLANT CELL WALL Elective 2+2 6.00 6.00
VHB 610 DETERMINATION OF ENERGY VALUE OF FEEDSTUFFS Elective 2+2 6.00 6.00
VHB 611 TECHNIQUES IN DETERMINATION OF ENERGY IN DIFFERENT ANIMAL SPECIES Elective 2+2 6.00 6.00
VHB 612 DETERMINATIONS OF RUMINAL DEGRADATION OF FEEDSTUFFS AND NUTRIENTS Elective 2+2 6.00 6.00
VHB 613 ALTERNATIVE FEEDSTUFFS Elective 2+2 6.00 6.00
VHB 614 FORAGES AND THEIR TECHNOLOGY Elective 2+2 6.00 6.00
VHB 615 PROTEIN EVALUATION SYSTEMS Elective 2+2 6.00 6.00
VHB 616 RATES AND EXTENT OF DEGRADATION OF NUTRIENTS AND FACTORS AFFECTING DEGRADAT Elective 2+2 6.00 6.00
VHB 617 ANTI-NUTRITIONAL FACTORS IN FEEDSTUFFS Elective 3+0 6.00 6.00
VHB 618 LAB TECHNIQUES IN ANIMAL NUTRITION Elective 2+2 6.00 6.00
VHB 619 RUMEN AND BLOOD METABOLITES Elective 3+0 6.00 6.00
VHB 620 FEED HYGIENE Elective 3+0 6.00 6.00
VHB 621 NUTRIENT ANALYSES IN FEEDSTUFFS Elective 2+2 6.00 6.00
VHB 622 PROCESS OF FEEDSTUFFS AND PREPARATION OF MIXED RATION TECHNOLOGY Elective 2+2 6.00 6.00
VHB 623 MINERALS IN ANIMAL NUTRITION Elective 2+2 6.00 6.00
VHB 624 HORSE NUTRITION AND NUTRITIONAL DISEASES Elective 2+0 4.00 4.00
VHB 625 SHEEP NUTRITION AND NUTRITIONAL DISEASES Elective 2+0 4.00 4.00
VHB 626 NUTRITION AND DISEASES OF DOMESTIC SMALL CARNIVOROUS Elective 2+2 6.00 6.00
VHB 627 PRINCIPLES OF CALF-LAMB NUTRITION Elective 2+2 6.00 6.00
VHB 628 NUTRITION OF GEESE, DUCKS, AND TURKEYS Elective 3+0 6.00 6.00
VHB 629 GOAT NUTRITION AND NUTRITIONAL DISEASES Elective 2+0 4.00 4.00
VHB 630 FUR ANIMAL NUTRITION Elective 2+0 4.00 4.00
VHB 631 RABBIT NUTRITION AND NUTRITIONAL DISEASES Elective 2+0 4.00 4.00
VHB 632 ANABOLIC SUBSTANCES IN ANIMAL NUTRITION Elective 1+0 2.00 2.00
VHB 633 NUTRITION OF BREEDER TYPE SMALL AND BIG RUMINANT Elective 3+0 6.00 6.00
VHB 634 FACTORS INFLUENCING FEED INTAKE Elective 1+0 2.00 2.00
VHB 635 NON-PROTEIN NITROGEN IN RUMINANT NUTRITION Elective 1+0 2.00 2.00
VHB 636 LIPIDS AND THEIR IMPORTANCE IN ANIMAL NUTRITION Elective 2+0 4.00 4.00
VHB 637 FEED ADDITIVES Elective 2+0 4.00 4.00
VHB 638 FISH NUTRITION Elective 2+0 4.00 4.00
VHB 639 METHODS OF PROCESSES OF LOW QUALITY FORAGES FOR RUMINANT USE Elective 2+0 4.00 4.00
VHB 640 FEED LAWS AND EUROPEAN UNION NORMS Elective 2+0 4.00 4.00
VHB 641 MICROBIAL PROTEIN SYNTHESIS IN RUMINANTS Elective 2+0 4.00 4.00
VHB 642 RUMEN BIOLOGY AND FERMENTATION Elective 3+0 6.00 6.00
VHB 643 VITAMINS AND THEIR IMPORTANCE IN ANIMAL NUTRITION Elective 2+0 4.00 4.00
VHB 644 NUTRITION OF LABORATORY ANIMALS Elective 2+0 4.00 4.00
VHB 645 PROTEINS AND THEIR IMPORTANCE IN ANIMAL NUTRITION Elective 2+0 4.00 4.00
VHB 646 BIOTECHNOLOGY IN ANIMAL NUTRITION Elective 3+0 6.00 6.00
VHB 647 CARBOHYDRATES AND THEIR IMPORTANCE IN ANIMAL NUTRITION Elective 2+0 4.00 4.00
VHB 648 NUTRITION OF EXOTIC BIRDS Elective 2+0 4.00 4.00
VHB 649 CONCENTRATE FEEDS AND THEIR TECHNOLOGY Elective 3+0 6.00 6.00
VHB 650 METHODS OF FEED EVALUATION Elective 3+0 6.00 6.00
VHB 651 DIFFERENT FISH SPECIES AND NUTRITION Elective 3+0 6.00 6.00
VHB 652 NUTRITION AND NUTRITIONAL DISEASES OF OSTRICH Elective 2+0 4.00 4.00
VHB 653 SILAGE AND ITS TECHNOLOGY Elective 2+2 6.00 6.00
VHB 654 NUTRITION AND NUTRITIONAL DISEASES OF PIGS Elective 2+0 4.00 4.00
VHB 655 ANIMAL NUTRITION AND ENVIRONMENTAL PROBLEMS Elective 1+0 2.00 2.00
VHB 656 BEEF CATTLE 1996 AND DAIRY CATTLE 2001 NRC SYSTEMS AND THEIR APPLICATIONS Elective 2+0 4.00 4.00
VHB 657 USE OF RADIOACTIVE SUBSTANCES IN ANIMAL NUTRITION Elective 1+0 2.00 2.00
VHB 658 METHODS OF GATHERING AND PRESENTING INFORMATION Elective 1+2 4.00 4.00
The students are to take a total of 30 ECTS every semester giving priority to compulsory courses.
 2nd Semester Course Plan
Course unit code Course unit title Type of course unit Lecture + Recitation Local credits ECTS credits
SBA 000 ETHICS OF RESEARCH AND PUBLICATION Compulsory 2+0 6.00 6.00
SBB 000 SCIENTIFIC RESEARCH TECHNIQUES Compulsory 2+0 6.00 6.00
VHB 600 SEMINAR Compulsory 0+2 5.00 5.00
VHB 888 THESIS CONSULTANCY COURSE I Compulsory 0+1 2.00 2.00
VHB 889 THESIS CONSULTANCY COURSE II Compulsory 0+1 2.00 2.00
SBD 000 LABORATORY ANIMALS AND EXPERIMENTAL TECHNIQUES Elective 3+3 8.00 8.00
VHB 601 PLANT ORIGIN FEEDSTUFFS AND THEIR TECHNOLOGY Elective 2+2 6.00 6.00
VHB 602 ANIMAL ORIGIN FEEDSTUFFS AND THEIR TECHNOLOGY Elective 2+2 6.00 6.00
VHB 603 DAIRY CATTLE FEEDING Elective 2+2 6.00 6.00
VHB 604 MAIN RULES IN RATION PREPARATION Elective 2+2 6.00 6.00
VHB 605 NUTRITIONAL DISEASES IN RUMINANTS Elective 2+0 4.00 4.00
VHB 606 NUTRITION OF BEEF CATTLE Elective 2+2 6.00 6.00
VHB 607 PRINCIPLES OF POULTRY FEEDING Elective 2+0 4.00 4.00
VHB 608 DISEASES IN POULTRY Elective 2+0 4.00 4.00
VHB 609 PARTS OF PLANT CELL WALL Elective 2+2 6.00 6.00
VHB 610 DETERMINATION OF ENERGY VALUE OF FEEDSTUFFS Elective 2+2 6.00 6.00
VHB 611 TECHNIQUES IN DETERMINATION OF ENERGY IN DIFFERENT ANIMAL SPECIES Elective 2+2 6.00 6.00
VHB 612 DETERMINATIONS OF RUMINAL DEGRADATION OF FEEDSTUFFS AND NUTRIENTS Elective 2+2 6.00 6.00
VHB 613 ALTERNATIVE FEEDSTUFFS Elective 2+2 6.00 6.00
VHB 614 FORAGES AND THEIR TECHNOLOGY Elective 2+2 6.00 6.00
VHB 615 PROTEIN EVALUATION SYSTEMS Elective 2+2 6.00 6.00
VHB 616 RATES AND EXTENT OF DEGRADATION OF NUTRIENTS AND FACTORS AFFECTING DEGRADAT Elective 2+2 6.00 6.00
VHB 617 ANTI-NUTRITIONAL FACTORS IN FEEDSTUFFS Elective 3+0 6.00 6.00
VHB 618 LAB TECHNIQUES IN ANIMAL NUTRITION Elective 2+2 6.00 6.00
VHB 619 RUMEN AND BLOOD METABOLITES Elective 3+0 6.00 6.00
VHB 620 FEED HYGIENE Elective 3+0 6.00 6.00
VHB 621 NUTRIENT ANALYSES IN FEEDSTUFFS Elective 2+2 6.00 6.00
VHB 622 PROCESS OF FEEDSTUFFS AND PREPARATION OF MIXED RATION TECHNOLOGY Elective 2+2 6.00 6.00
VHB 623 MINERALS IN ANIMAL NUTRITION Elective 2+2 6.00 6.00
VHB 624 HORSE NUTRITION AND NUTRITIONAL DISEASES Elective 2+0 4.00 4.00
VHB 625 SHEEP NUTRITION AND NUTRITIONAL DISEASES Elective 2+0 4.00 4.00
VHB 626 NUTRITION AND DISEASES OF DOMESTIC SMALL CARNIVOROUS Elective 2+2 6.00 6.00
VHB 627 PRINCIPLES OF CALF-LAMB NUTRITION Elective 2+2 6.00 6.00
VHB 628 NUTRITION OF GEESE, DUCKS, AND TURKEYS Elective 3+0 6.00 6.00
VHB 629 GOAT NUTRITION AND NUTRITIONAL DISEASES Elective 2+0 4.00 4.00
VHB 630 FUR ANIMAL NUTRITION Elective 2+0 4.00 4.00
VHB 631 RABBIT NUTRITION AND NUTRITIONAL DISEASES Elective 2+0 4.00 4.00
VHB 632 ANABOLIC SUBSTANCES IN ANIMAL NUTRITION Elective 1+0 2.00 2.00
VHB 633 NUTRITION OF BREEDER TYPE SMALL AND BIG RUMINANT Elective 3+0 6.00 6.00
VHB 634 FACTORS INFLUENCING FEED INTAKE Elective 1+0 2.00 2.00
VHB 635 NON-PROTEIN NITROGEN IN RUMINANT NUTRITION Elective 1+0 2.00 2.00
VHB 636 LIPIDS AND THEIR IMPORTANCE IN ANIMAL NUTRITION Elective 2+0 4.00 4.00
VHB 637 FEED ADDITIVES Elective 2+0 4.00 4.00
VHB 638 FISH NUTRITION Elective 2+0 4.00 4.00
VHB 639 METHODS OF PROCESSES OF LOW QUALITY FORAGES FOR RUMINANT USE Elective 2+0 4.00 4.00
VHB 640 FEED LAWS AND EUROPEAN UNION NORMS Elective 2+0 4.00 4.00
VHB 641 MICROBIAL PROTEIN SYNTHESIS IN RUMINANTS Elective 2+0 4.00 4.00
VHB 642 RUMEN BIOLOGY AND FERMENTATION Elective 3+0 6.00 6.00
VHB 643 VITAMINS AND THEIR IMPORTANCE IN ANIMAL NUTRITION Elective 2+0 4.00 4.00
VHB 644 NUTRITION OF LABORATORY ANIMALS Elective 2+0 4.00 4.00
VHB 645 PROTEINS AND THEIR IMPORTANCE IN ANIMAL NUTRITION Elective 2+0 4.00 4.00
VHB 646 BIOTECHNOLOGY IN ANIMAL NUTRITION Elective 3+0 6.00 6.00
VHB 647 CARBOHYDRATES AND THEIR IMPORTANCE IN ANIMAL NUTRITION Elective 2+0 4.00 4.00
VHB 648 NUTRITION OF EXOTIC BIRDS Elective 2+0 4.00 4.00
VHB 649 CONCENTRATE FEEDS AND THEIR TECHNOLOGY Elective 3+0 6.00 6.00
VHB 650 METHODS OF FEED EVALUATION Elective 3+0 6.00 6.00
VHB 651 DIFFERENT FISH SPECIES AND NUTRITION Elective 3+0 6.00 6.00
VHB 652 NUTRITION AND NUTRITIONAL DISEASES OF OSTRICH Elective 2+0 4.00 4.00
VHB 653 SILAGE AND ITS TECHNOLOGY Elective 2+2 6.00 6.00
VHB 654 NUTRITION AND NUTRITIONAL DISEASES OF PIGS Elective 2+0 4.00 4.00
VHB 655 ANIMAL NUTRITION AND ENVIRONMENTAL PROBLEMS Elective 1+0 2.00 2.00
VHB 656 BEEF CATTLE 1996 AND DAIRY CATTLE 2001 NRC SYSTEMS AND THEIR APPLICATIONS Elective 2+0 4.00 4.00
VHB 657 USE OF RADIOACTIVE SUBSTANCES IN ANIMAL NUTRITION Elective 1+0 2.00 2.00
VHB 658 METHODS OF GATHERING AND PRESENTING INFORMATION Elective 1+2 4.00 4.00
The students are to take a total of 30 ECTS every semester giving priority to compulsory courses.
 3rd Semester Course Plan
Course unit code Course unit title Type of course unit Lecture + Recitation Local credits ECTS credits
VHB 777 PREPARATION FOR PROFICIENCY Compulsory 0+0 30.00 30.00
VHB 811 THESIS STUDY I Compulsory 0+1 25.00 25.00
VHB 812 THESIS STUDY II Compulsory 0+1 25.00 25.00
VHB 813 THESIS STUDIES III Compulsory 0+1 25.00 25.00
VHB 814 THESIS STUDIES IV Compulsory 0+1 25.00 25.00
VHB 815 THESIS STUDIES V Compulsory 0+1 25.00 25.00
VHB 851 SPECIAL FIELD COURSE I Compulsory 4+0 5.00 5.00
VHB 852 SPECIAL FIELD COURSE II Compulsory 4+0 5.00 5.00
VHB 853 SPECIAL FIELD COURSE III Compulsory 4+0 5.00 5.00
VHB 854 SPECIAL FIELD COURSE IV Compulsory 4+0 5.00 5.00
VHB 855 SPECIAL FIELD COURSE V Compulsory 4+0 5.00 5.00
ERU-001 ETIK KURUL RAPORU BEKLEME Elective 0+0 0.00 0.00
The students are to take a total of 30 ECTS every semester giving priority to compulsory courses.
 4th Semester Course Plan
Course unit code Course unit title Type of course unit Lecture + Recitation Local credits ECTS credits
VHB 777 PREPARATION FOR PROFICIENCY Compulsory 0+0 30.00 30.00
VHB 811 THESIS STUDY I Compulsory 0+1 25.00 25.00
VHB 812 THESIS STUDY II Compulsory 0+1 25.00 25.00
VHB 813 THESIS STUDIES III Compulsory 0+1 25.00 25.00
VHB 814 THESIS STUDIES IV Compulsory 0+1 25.00 25.00
VHB 815 THESIS STUDIES V Compulsory 0+1 25.00 25.00
VHB 851 SPECIAL FIELD COURSE I Compulsory 4+0 5.00 5.00
VHB 852 SPECIAL FIELD COURSE II Compulsory 4+0 5.00 5.00
VHB 853 SPECIAL FIELD COURSE III Compulsory 4+0 5.00 5.00
VHB 854 SPECIAL FIELD COURSE IV Compulsory 4+0 5.00 5.00
VHB 855 SPECIAL FIELD COURSE V Compulsory 4+0 5.00 5.00
ERU-001 ETIK KURUL RAPORU BEKLEME Elective 0+0 0.00 0.00
The students are to take a total of 30 ECTS every semester giving priority to compulsory courses.