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1 |
Assesment and solving agricultural problems based on agricultural, mathematical and scientific knowledge
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2 |
Definition, modelling and solution of agricultural engineering and relevant engineering problems
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3 |
Ability to use mathematical, scientific and basic engineering knowledge in agricultural engineering
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4 |
Ability to perform oral and written communications in their professions
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5 |
Research, training and practice abilities to improve themselves
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6 |
Knowledge and experience in solving various problems, storage and marketing of horticultural plants
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7 |
Gaining new knowledge and experience in horticultural practices, develop new methods and technologies to improve yields and qualities, knowledge about breeding and new cultivar development
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8 |
Design and imlementation of different agricultural systems for horticultural plants
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9 |
Knowledge and experience on plant material preservation and transfer to future generations
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10 |
Theoretical and practical knowledge culture and breeding of fruits, vegetables and ornamental plants
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11 |
Problem solving and assesment for environmetal, biological, technical and economic problems affecting yield and quality of horticultural plants
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12 |
Developing and implementation of methods for sustainability and preservation of genetic resources and environment
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13 |
Knowledge and experience in identification, classification and culture of fruits, vegetables and ornamental plants
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14 |
Design and maintaining of orchards, greenhouses and grapeyards
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15 |
Theoretical and practical knowledge and implementation in biotechnology of horticulture
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16 |
Knowledge about good agricultural practices, timely decision-making in cultural practices, identification of pests and diseases of horticultural plants
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17 |
Knowledge and experience in propagating materials (seed, seedling, sapling) of horticultural plants
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18 |
Be sufficient to work in an organization or agricultural enterprise in production, culture, harvest, classification, packaging, preservation, storage and marketing activities, process design, operation and inspection
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19 |
Analytical thinking, knowledge experience in solving agricultural problems (roject, assignments, thesis, internship)
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20 |
Aveareness of agricultural problems and ability to provide oral and written expressions on this problems
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21 |
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22 |
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23 |
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24 |
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25 |
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26 |
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27 |
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28 |
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29 |
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30 |
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31 |
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32 |
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33 |
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34 |
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35 |
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36 |
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37 |
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38 |
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39 |
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40 |
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41 |
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42 |
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43 |
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44 |
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45 |
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Number of stars refer to level of contribution from 1 (the least) to 5 (the most) |