Erciyes University - Info Package

Course unit title	Level of course unit	Course unit code	Type of course unit	Semester of course unit	Local credit	ECTS credit	Syllabus
GENERAL VEGETABLE GROWING	Third cycle	BB303		5	4.00	4.00	Print

Description of course unit

Prerequisites and course requisities	-
Language of instruction	Turkish
Coordinator	Prof.Dr. Osman GÜLŞEN
Lecturer(s)	Prof.Dr. Osman GÜLŞEN
Teaching assitant(s)	Arş.Gör. Akife DALDA ŞEKERCİ
Mode of delivery	face to face
Course objective	briefly to inform,Situation in the area of vegetable cultivation in our country, our region, the classification of vegetables,Factors affecting breeding, vegetables on common problems
Course description	Examination of studies conducted by various researchers and visit vegetable production area

Course contents

1	Definition of vegetables, our region and features
2	Nutrient content of vegetables
3	Important vegetable groups
4	The classification and properties of vegetable
5	business establishment of vegetable
6	Factors affecting vegetable production
7	To plan the vegetable fields
8	Greenhouse vegetable cultivation
9	Vegetables new products in
10	Growing medium and features
11	rotation
12	Vegetables replication,
13	Seed growing in Turkey
14	Hydroponics
15	-
16	-
17	-
18	-
19	-
20	-

Learning outcomes of the course unit

1	Will be given information about the state of our country vegetable
2	Students will be able to classify vegetables
3	Students will learn about the nutritional content
4	Will learn about the characteristics of our region grow vegetables
5	Students will learn the factors affecting productivity in Vegetables
6	Students will recognize Vegetable seeds and Replication methods
7	-
8	-
9	-
10	-

*Contribution level of the course unit to the key learning outcomes

1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
32
33
34
35
36
37
38
39
40
41
42
43
44
45
Number of stars refer to level of contribution from 1 (the least) to 5 (the most)

Planned learning activities, teaching methods and ECTS work load

	Quantity	Time (hour)	Quantity*Time (hour)
Lectures (face to face teaching)	13	4	52
Study hours out of classroom (study before and after the class)	6	4	24
Homework	2	6	12
Presentation / seminar	1	5	5
Quiz	0	0	0
Preparation for midterm exams	1	6	6
Midterm exams	1	2	2
Project (term paper)	0	0	0
Laboratuar	0	0	0
Field study	0	0	0
Preparation for final exam	1	10	10
Final exam	1	2	2
Research	0	0	0
Total work load			113
ECTS			5.00

Assessment methods and criteria

Evaluation during semester	Quantity	Percentage
Midterm exam	1	40
Quiz	0	0
Homework	0	0
Semester total		40
Contribution ratio of evaluation during semester to success		40
Contribution ratio of final exam to success		60
General total		100

Recommended and required reading

Textbook	Özel Sebzecilik, Namık Kemal University, 2008
Additional references	-

Files related to the course unit